Scott Adamson has whisky in his blood. Born and raised in the Scottish Highlands, just a stone’s throw from Tomatin Distillery, Scott’s passion for whisky developed early, and he’s since become one of the leading voices in the industry.
Starting his career at Tomatin in 2014, Scott quickly climbed the ranks to become Blender & Global Brand Ambassador. His hands-on approach to crafting unique expressions has helped Tomatin stand out in the crowded whisky world. Scott's role as a blender combines both art and science, balancing tradition with innovation to create some of Tomatin's finest releases.
As a Global Brand Ambassador, Scott has traveled the world, sharing his passion for Tomatin’s whiskies and the stories behind them. Whether at international whisky festivals or intimate tastings, he’s known for his approachable style and deep knowledge of the craft.
With a keen focus on sustainability and community, Scott is not only shaping the future of Tomatin’s whiskies but also reinforcing the distillery’s commitment to the environment and local heritage.
Crafting Highland Whisky Since 1897
Nestled in the heart of the Scottish Highlands, Tomatin has been perfecting the art of whisky-making for over a century. Known for its rich heritage and commitment to tradition, Tomatin produces a range of award-winning single malts that reflect the purity of the surrounding landscape.
At Tomatin, it’s more than just whisky – it’s a way of life. With a focus on community and sustainability, the distillery is as dedicated to its people as it is to its craft. Every drop of Tomatin whisky tells a story, blending time-honoured techniques with a passion for innovation.
From the smooth, approachable flavours of their core range to the bold, distinctive character of their limited editions, Tomatin is a brand that whisky lovers trust for quality, depth, and true Highland spirit.
